Posts Tagged ‘U.S. Department of Agriculture’

August 29th, 2014

Podcast 173: Sensible Sodium Levels in View at Last

Running time: 9 minutes In the light of the New England Journal of Medicine‘s recent publication three papers on sodium intake and its implications for cardiovascular disease, blood pressure, and excess mortality, we thought we’d speak again with Dr. Jan Staessen, who surprised a lot of people 3 years ago with a paper in JAMA warning […]


Clinical Conversations

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