Clinical Conversations

January 8th, 2010

Podcast 69: Eating soy foods and survival after breast cancer

I’ve been on vacation, and I hope that you’ve managed to sneak some time away as well. In December, JAMA published an article associating increased survival after breast cancer with eating even modest amounts of soy food regularly. The work was done using a cohort in Shanghai, and the study’s first author agreed to an interview. If […]

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